Starters
Starters
Extra Chips 2 | Extra Salsa 2
Corn on the cobb covered with mayo and cotija cheese. Topped with a sprinkle of tajin.
Homemade tortilla chips over refried beans topped with Mexican and cotija cheeses, lettuce, pico de gallo, salsa ranchera, avocado sauce, and crema. ADD: CHICKEN +3 | CARNITAS/CHORIZO +2.5 | GROUND BEEF +2 | STEAK +4
Shredded chicken wrapped in corn tortillas and fried crispy, topped with lettuce, pico, cotija cheese, avocado sauce, and crema.
Six (6) shrimp sautéed with garlic olive oil and paprika. Served on a sizzling hot skillet with chipotle aioli sauce.
Blend of Mexican & Spanish cheeses melted down in a hot skillet. Topped with pico de gallo. ADD: CRAB +5 | CHORIZO/GROUND BEEF +2.5 | STEAK +4
Two per order. Your choice of ground beef or shrimp. Served with a side of a lightly spiced chipotle aioli. BEEF 10 | SHRIMP 12
Seared ahi tuna, over-drizzle mango puree, and cucumber mango salad.
Stuffed with cream cheese, ground beef, and Mucho Gusto sauce.
Prepared table side and served in a Molcajete. Your choice of Mild, Medium, or Spicy. ADD: SHRIMP +4 | CRAB +5
Entrees
Entrees
Select cut of steak seasoned with Mexican spices and topped with Oaxaca cheese and a sweet chimichurri sauce. Served with poblano mashed potatoes and seasonal veggies. ADD: SHRIMP +6 | CRAB CAKE +12 | CRAB CAKE & SHRIMP +16
Skirt steak with Mexican spices and chimichurri butter. Served with sliced avocados, refried beans, and Mexican rice.
Pollo: chicken breast sautéed with a cream sauce, onions, poblano peppers, and corn served with a side of arroz blanco and black beans.
Tender pork with black beans, plantains, and pico de gallo. Served with a side of Mexican rice.
Mahi Mahi cooked with green peppers and corn. Served on top of poblano mashed potatoes and smothered in a cream sauce. ADD: SAUTEED SHRIMP +5
Three corn tortillas stuffed with chicken breast, layered with house-made mole sauce, and topped with Mexican cheese and crema, and served with a side of black beans and arroz blanco.
Shrimp sautéed in a spicy costeña sauce with arroz blanco, black beans, and a side salad with a slice of pineapple.
Shrimp sautéed with garlic and olive oil, served with Mexican rice, refried beans, and a side salad with an orange slice.
Three corn tortillas stuffed with marinated shrimp and a blend of Mexican cheeses, then topped with crema, cotija cheese, and smothered in your choice of salsa roja, salsa verde, or mole. Served with Mexican rice and refried beans.
Two avocado halves stuffed with homemade esquites and jumbo lump crab meat and topped with chipotle aioli and served with a side salad.
Jumbo lump crab meat mixed with Mexican spices and topped with a drizzle of our chipotle aioli. Served with poblano mashed potatoes and seasonal mixed veggies. Ask your server to make it a double.
Grilled chicken breast topped with Chesapeake cream sauce and crab meat. Served with seasonal veggies and mashed potatoes. MAKE IT BLACKENED +2 | ADD SHRIMP +6
Tacos
Tacos
Seasoned gulf shrimp with red cabbage and chipotle aioli. Flour tortilla is recommended. (2) FOR 12 | (3) FOR 15
Chicken, cheese, lettuce, pico de gallo, and poblano aioli. Flour tortilla is recommended. GRILLED: (2) FOR 10 | (3) FOR 13 OR BLACKENED: (2) FOR 12 | (3) FOR 16
Skirt steak with lettuce, cheese, sweet chimichurri sauce, and pico de gallo. Flour tortilla recommended. (2) FOR 12 | (3) FOR 15
Blackened mahi mahi, lettuce, pico de gallo, and mozzarella cheese. Flour tortilla is recommended. (2) FOR 13 | (3) FOR 16
Sushi grade tuna, red cabbage, cotija cheese, sweet chimichurri sauce, and chipotle aioli. Flour tortilla is recommended. (2) FOR 13 | (3) FOR 16
Slow-roasted pork topped with cilantro and onions. Corn tortilla is recommended. (2) FOR 11 | (3) FOR 14
Ground beef, black beans, pico de gallo, cheddar cheese, and lettuce. (2) FOR 10 | (3) FOR 13
Pork marinated with pineapple and Mexican spices. Topped with onions and cilantro. Corn tortilla is recommended. (2) FOR 9 | (3) FOR 12
Two tacos filled with birria beef and cheeses and topped with cilantro and onions. Served with a side of Consommé. (2) FOR 16
Familiar Things
Familiar Things
Stuffed with your choice of protein, black beans Mexican rice, pico, lettuce, and cheese. Topped with chipotle aioli. Served on salsa ranchera with a side salad. CHICKEN, STEAK, CARNITAS, PASTOR, CHORIZO, OR VEGGIES | ADD SHRIMP +4
Crispy flour tortilla, topped with your choice of protein, refried beans, lettuce, cheese, and pico drizzled with poblano aioli served with avocado and chipotle on the side. CHICKEN, PASTOR OR CARNITAS 16 | STEAK 19 | SHRIMP 18
Your choice of protein sautéed with onions and peppers and served with refried beans, Mexican rice, lettuce, pico, shredded cheese, sour cream, guacamole, and a side of tortillas. VEGGIES 14 | CHICKEN 17 | SHRIMP 20 | STEAK 21 | MUCHO GUSTO: SHRIMP, STEAK & CHICKEN 27
Stuffed with your choice of protein, black beans, Mexican rice, pico, lettuce, cheese, and salsa ranchera. Topped with avocado sauce, crema, pico, and cotija cheese and served with a side salad. CHICKEN, STEAK, CARNITAS, PASTOR, CHORIZO, OR VEGGIES | ADD: SHRIMP +4 | KEEP THE CARBS IN A GLASS. MAKE IT A BOWL!
Stuffed with your choice of protein, black beans, Mexican rice, pico, and cheese then flash-fried and topped with avocado sauce, crema, pico, and cotija cheese. Served with a side salad. CHICKEN, STEAK, CARNITAS, CHORIZO, OR VEGGIES | ADD: SHRIMP +4
Flour tortilla filled with Mexican cheeses, topped with avocado sauce, crema, pico, and cotija cheese. ADD: CHICKEN/SHRIMP +4 | GROUND BEEF +3 | STEAK +5 | CRAB +7 | VEGGIES +2
Flour tortilla filled with your choice of protein, sautéed peppers, and onions. Served with Guac and Sour Cream. ADD: STEAK, CHICKEN, OR SHRIMP.
Three corn tortillas filled with your choice of protein. Smothered with your choice of salsa roja, salsa verde, or mole and served with refried beans and Mexican rice. SHREDDED CHICKEN, GROUND BEEF, STEAK, OR VEGGIES
Salads, Soups, & Sandwiches
Salads, Soups, & Sandwiches
Mixed greens, cherry tomatoes, cucumbers, grilled corn, avocado, and Mucho Gusto dressing. ADD: CHICKEN +5 | STEAK +7 | SHRIMP +6
Mixed greens, tomatoes, cucumber, chickpeas, avocado, manchego cheese, and Mucho Gusto dressing. ADD: CHICKEN +5 | STEAK +7 | SHRIMP +6
Diced chicken, fried corn tortillas, avocado, queso fresco, cilantro, homemade chicken broth, and a drizzle of crema.
Telera bun with your choice of protein, refried beans, mayo, lettuce, tomatoes, pickled jalapeños, avocado, and Oaxaca cheese. Served with french fries. CHICKEN 14 | STEAK 16
Just for Kids
Just for Kids
Flour tortilla filled with a blend of cheeses. Served with a side of french fries. ADD: CHICKEN/GROUND BEEF +3
Two corn tortillas filled with shredded chicken and fried crispy. Served with french fries.
2 flour tortillas filled with your choice of chicken or ground beef and a blend of cheeses. Served with a side of french fries.
Crispy chicken tenders served with a side of french fries.
Sides
Sides
Add Chorizo +2

Recommended by the Chef

Carne Asada

Skirt steak with Mexican spices and chimichurri butter. Served with sliced avocados, refried beans, and Mexican rice.

Tostadas

Crispy flour tortilla topped with refried beans, lettuce, cheese, pico, poblano aioli, and your choice of protein: chicken, pastor, carnitas, steak, or shrimp. Served with avocado and chipotle on the side.

Fajitas

Your choice of protein: veggies, chicken, steak, shrimp, or Mucho Gusto (combination of shrimp, steak, and chicken), sautéed with onions and peppers. Served with refried beans, Mexican rice, lettuce, pico, shredded cheese, sour cream, guacamole, and a side of tortillas.

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Noah and all of the staff are amazing and on top of their service game. ...
IMU
Noah and all of the staff are amazing and on top of their service game. They are all so nice and we highly recommend this place for its overall excellence! Tacos were delicious. Beer was cold and tequila was on point.
Tacos were delicious. Beer was cold and tequila was on point.
IMU
Service and atmosphere were amazing! The murals and lights were pretty, I could find something ...
Mars Lee
Service and atmosphere were amazing! The murals and lights were pretty, I could find something new every time I looked around. The food was alright, nothing super amazing or special, but good. The dessert was amazing, I got the fried ice cream but I’m sure the cake and churros would’ve been even better.
Service and atmosphere were amazing!
Mars Lee
I loved it, and the food was wonderful. We would definitely come back. Our service ...
Dan Hewitt
I loved it, and the food was wonderful. We would definitely come back. Our service was top notch! The dining area was very well lit, tad too bright maybe. The tacos were a little dry but everything else (including the drinks) being awesome made up for it. All my preferences aside, it's still a solid 5 star experience. Can't go wrong with the burrito!
The food was wonderful!
Dan Hewitt
If you're one who likes free chips and salsa, this is not the place for ...
R. J.P.
If you're one who likes free chips and salsa, this is not the place for you (you can purchase them though). If you like those big margarita glasses, this is not the place for you. If you don't like to spend a lot of money (although everything is expensive now days), this is not the place for you. However, if you want delicious, hot/sizzling food (of reasonable portions), this is the place to go. If you want excellent wait service (shout-out to Alex), this is the place to go. The menu is not real big, but there is something for everyone. The food is presented beautifully too! Try the milk cake for dessert.
This is the place to go
R. J.P.